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  • Feeding Families Shopping (Onsite Pantry): Wed-Fri: 9:00 AM-3:00 PM (see holiday exceptions below)

  • Office Hours: Mon-Fri: 8:00 AM-4:30 PM

  • Agency Shopping: Mon-Tue: 9:00 AM-1:00 PM, Wed: 9:00-11:00 AM

  • Small Food Donations Accepted in Main Office (can be carried in one or two trips from your vehicle, click here for more details): Mon-Fri: 8:00 AM-4:30 PM

  • Dock Receiving Hours (Larger Food Donations): Mon-Fri: 8:00 AM-3:00 PM (carriers, call our Manager of Food Resources and Compliance: 303-652-3663 ext. 233)

Holidays and Other Closures

Community Food Share will be closed on the following days in observance of holidays and in-service days:

  • Martin Luther King Jr. Day: January 16, 2023

  • Closed for In-Service Day: February 6, 2023

  • Presidents’ Day: February 20, 2023

  • Closed for In-Service Day: April 17, 2023

  • Memorial Day: May 29, 2022

  • Closed for In-Service Day: June 19, 2023

  • Independence Day: July 4, 2022

  • Closed for In-Service Day: August 21, 2023

  • Labor Day: September 4, 2023

  • Closed for In-Service Day: October 16, 2023

  • Thanksgiving and the following Friday: November 23-24, 2023

  • Closed for In-Service Day: December 4, 2023

  • Christmas Eve and Christmas Day: December 25 & December 26, 2023

Inclement Weather Policy

In the case of bad weather, we will evaluate the need to close on a case-by-case basis. We may be open in those circumstances with a skeleton crew, and limited services. Whenever possible, we will leave a message on our Facebook page and on our voice mail system letting callers know if we are closed. Call (303) 652-3663 to check if we are open.

Looking For Something Specific?

Help with Finding Food
(303) 652-3663 or use our Food Finder

Development & Fundraising Team
(303) 652-3663

Fund and Food Drives
Hope Ludvigsen, Community Partnerships & Events Coordinator
(303) 652-3663 ext. 219

Media Inquiries
Kristina Thomas, Director of Marketing and Philanthropy
O: (303) 652-3663 ext. 240 | C: (720) 272-1341

Nubia Saenz
(303) 652-3663 ext. 202

Tour the Food Bank
Please use our Schedule a Tour form

Request a Food Bank Representative
Please use our Request a Speaker form

Update Your Mailing Preferences
(303) 652-3663

More Contacts

Staff Contact Information
Board of Directors List

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