Prepared Meals Help Bridge the Gap

On a typical day in Feeding Families, our onsite pantry, participants browse the aisles and fill their carts — just like a grocery store. When COVID-19 reached Colorado, however, we were forced to transform the pantry into a drive-through. Though our visitors still leave with trunks full of fresh produce, proteins, and pantry staples, ...

2020-11-11T14:52:03-07:00November 9, 2020|Impact Stories|

The Tipping Point

For Debra, the pandemic was the push to seek help for the first time In her late fifties, rapid and severe degeneration in Debra’s eyes led to an unexpected, early retirement from the nurse practitioner career she cherished. Today, at the age of 62, Debra is legally blind. Despite this life-altering disability, Debra has ...

2020-10-29T14:31:41-06:00November 1, 2020|Impact Stories|